Five terrifying food monsters for you to cook at home that will make you feel an odd mix of petrified and peckish.
Hello everyone! My name’s Gemma, and I’m the award-winning recipe developer from The Mother Cooker, where I make delicious recipes for kids and adults.
I’m here today because Pancake Day is upon us, and I’ve got a remarkable recipe for delicious carrot cake pancakes. Super easy and quick to make – and healthy, too!
Being a mother to a toddler, I know that hiding vegetables can get tricky. Even though my daughter will eat a whole bowl of broccoli (and a bowl of peas on a Sunday morning!), there’s still an array of things she refuses to eat. So hiding vegetables in super fun things is a great way to sneak them into their diet.
These pancakes contain two whole carrots, so they cover one of your child’s vegetable portions for the day. And they’re healthy, as they contain no refined sugars. Hooray!